Lavendercheese 50% f.i.d.m.
Ripened 5-6 weeks
1 per carton / 4,5 kgs
Lavender cheese
Made from :
pasteurized cow’s milk, salt, starter (milk), seaweed,
lavender mix (spices, seaweed, herbs, lavender),
concentrate (carrot and hibiscus), microbial rennet